71182143 - Confit ,preserved, products at the Saturday market day in this bastide town, Sainte-Foy-la-Grande, Gironde, Aquitaine, France, Europe14095213 - France, Dordogne, Perigord, Perigueux, Place Saint Louis, fair to fat, farm producers sell their duck breasts, whole ducks, foie gras of duck or goose, confit ...14097481 - France, Vaucluse, Avignon, Square of the Palace, The Bistrot, chef Christophe Chiavola, Back of cod confit with olive oil and stuffed with chorizo70470275 - Arctic charr with mashed potatoes on garlic confit served in a gourmet restaurant, Baerenthal, Moselle, Lorraine, France71121360 - France, Bouches du Rhone, Camargue, Arles, Le Sambuc, La Chassagnette Restaurant, organic cooking, salad with wild crayfishes, carots confit and coriander oil, compulsory mention71121240 - France, Vaucluse, Luberon, Gordes, Provence lamb labelled Alpes Luberon, smoked Crau with thyme, aubergine and shoulder confit roll, Brousse with herbs (fresh cheese of Provence), Pascal Ginoux's recipe, Chef of Les Bories Restaurant
