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The making of Pasteis de Nata, Portuguese egg custard tarts
71396489 - The making of Pasteis de Nata, Portuguese egg custard tarts
The making of Pasteis de Nata, Portuguese egg custard tarts
71396492 - The making of Pasteis de Nata, Portuguese egg custard tarts
The making of Pasteis de Nata, Portuguese egg custard tarts
71396491 - The making of Pasteis de Nata, Portuguese egg custard tarts
The making of Pasteis de Nata, Portuguese egg custard tarts
71396493 - The making of Pasteis de Nata, Portuguese egg custard tarts
The making of Pasteis de Nata, Portuguese egg custard tarts
71396490 - The making of Pasteis de Nata, Portuguese egg custard tarts
Portuguese Mediterranean dish of roast chicken in olive oil served with rosemary and pomegranate (Portugal)
12542727 - Portuguese Mediterranean dish of roast chicken in olive oil served with rosemary and pomegranate (Portugal)
Traditional Portguese Peri Peri Chicjen with Rice, Fries and Tomato Salad
71396515 - Traditional Portguese Peri Peri Chicjen with Rice, Fries and Tomato Salad
Starters of Cod Fritters with Trout Roe, Dry Cured Iberian Pork and Beef Croquettes with Truffle Mustard at Cantinho Do Avillez in Cascais, Lisbon, Portugal
71396513 - Starters of Cod Fritters with Trout Roe, Dry Cured Iberian Pork and Beef Croquettes with Truffle Mustard at Cantinho Do Avillez in Cascais, Lisbon, Portugal
An appetiser with prawn ceviche made by the Michelin-starred chef José Avillez in Lisbon, Portugal
12086003 - An appetiser with prawn ceviche made by the Michelin-starred chef José Avillez in Lisbon, Portugal
Squid with lemon meringues in restaurant Mirador de Ulia in San Sebastián, Spain
11380549 - Squid with lemon meringues in restaurant Mirador de Ulia in San Sebastián, Spain
Rice pudding with After Eight and milk popcorn in the restaurant Mirador de Ulia in San Sebastián
11380548 - Rice pudding with After Eight and milk popcorn in the restaurant Mirador de Ulia in San Sebastián
Squid pasta and a langoustine with almonds, Restaurant Bacino Grande in Porto Cesareo, Italy
11430920 - Squid pasta and a langoustine with almonds, Restaurant Bacino Grande in Porto Cesareo, Italy
Temaki with tuna tartare and seaweed made by the Michelin-starred chef José Avillez in Lisbon, Portugal
12086004 - Temaki with tuna tartare and seaweed made by the Michelin-starred chef José Avillez in Lisbon, Portugal
Trays of freshly baked 'pasteis de nata' (custard tarts) at Pasteis de Belem in Lisbon, Portugal
12264720 - Trays of freshly baked 'pasteis de nata' (custard tarts) at Pasteis de Belem in Lisbon, Portugal
Bacalhau (Cod dish, Portugal)
12423485 - Bacalhau (Cod dish, Portugal)
Swordfish with rice, Madeira, Portugal
13825337 - Swordfish with rice, Madeira, Portugal
Cod Fish with grits. Restaurant DC atelier, in Nini Design centre,Funchal, Madeira, Portugal
13825366 - Cod Fish with grits. Restaurant DC atelier, in Nini Design centre,Funchal, Madeira, Portugal
Coulant with ice cream. Restaurant DC atelier; in Nini Design centre; Funchal; Madeira; Portugal
13825367 - Coulant with ice cream. Restaurant DC atelier; in Nini Design centre; Funchal; Madeira; Portugal
Director supervises glassware. Restaurant DC atelier; in Nini Design centre; Funchal; Madeira; Portugal
13825365 - Director supervises glassware. Restaurant DC atelier; in Nini Design centre; Funchal; Madeira; Portugal
Swordfish and rice, Quinta do Furao restaurant, Santana, Madeira, Portugal
13825320 - Swordfish and rice, Quinta do Furao restaurant, Santana, Madeira, Portugal