14094976 - France, Bouches du Rhone, Marseille, 1st district, Noailles district, La Marsa, oriental pastry and tea room14206356 - Olive oil pouring into bowl during bread baking13973478 - France,Tarn,Carmaux,biscuit factory Deymier (founded in 1921),baking biscuits scalded (scented dough with anise and cooked in water and then in the oven)70465795 - Africa woman baking cookies, Jersey City, NJ70466575 - Baking ingredients and homemade pumpkin pie, Los Angeles, California, United States14092630 - Ensaimada typical from Mallorca Majorca bakery in balearic islands.14089851 - Ensaimada typical from Mallorca Majorca bakery in balearic islands.14089784 - Bakery in the city center of Palma de Mallorca. Ensaimada typical from Mallorca Majorca bakery in balearic islands.14089246 - Horno Santo Cristo Bakery in the city center of Soller. Ensaimada typical from Mallorca Majorca bakery in balearic islands.14088941 - Bakery in the city center of Palma de Mallorca. Ensaimada typical from Mallorca Majorca bakery in balearic islands.14092490 - Ensaimada typical from Mallorca Majorca bakery in balearic islands.13829648 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829650 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829647 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829645 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829654 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829644 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829653 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829646 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829649 - El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13831695 - Arab woman making the traditional baladi bread, saqqara necropolis from the old kingdom, region of memphis, former capital of ancient egypt, cairo, egypt, africa70277714 - fresh loaves in Bundschuh bakery in Stöckendrebber, Hanover region, Lower Saxony, Germany71312428 - Baker in the bazaar in Ishkashim, Afghanistan, Asia70277713 - fresh loaves in Bundschuh bakery in Stöckendrebber, Hanover region, Lower Saxony, Germany11382247 - Preparing bisciola, typical bread of Valtellina, with raisins, walnuts and figs from Valtellina, Lombardy, Italy, Europe14089830 - Sigüenza Guadalajara sweets are distributed, such as mantecados from the bakery Gustos de antes, Sigüenza, Guadalajara province, Spain14089498 - Maison Adam, macarons maison adam, maisaon adam macarons, Macarons, Saint Jean de luz, Pyrénées-Atlantiques,14091000 - Croissants in supermarket14090822 - Barcelona, Maresme Coast, Canet de Mar village, Campassol bakery, Sweet modernist stained glass that is a symbol of Canet de Mar's identity paying homage to Lluís Domènech i Montaner. A sweetened art for a product based on tea paste dough with colored gelatin, which provides an optical illusion to those who taste it.14091851 - Barcelona, Maresme Coast, Canet de Mar village, Campassol bakery, Sweet modernist stained glass that is a symbol of Canet de Mar's identity paying homage to Lluís Domènech i Montaner. A sweetened art for a product based on tea paste dough with colored gelatin, which provides an optical illusion to those who taste it.14091602 - Maison Adam, macarons maison adam, maisaon adam macarons, Macarons, Saint Jean de luz, Pyrénées-Atlantiques,14091814 - Le Musée du Gâteau Basque - Euskal Bixkotxaren Erakustokia, Ainhoa bakery. Basque Country. The village of Ainhoa has kept its traditionnal houses from the 16 century reds and greens. Here the hotel and restaurant Ithurria. Traditional Basque Buildings in the village of Ainhoa, France14092174 - Barcelona, Maresme Coast, Mataró city, La Confianza Shop (10 Carrer de Sant Cristòfor) was designed by Puig i Cadafalch in 1894 and opened in 1896. The walls, ceiling and interior furniture of the shop combine the architect's typical decorative features with symbols representative of commercial activity. The neo-Gothic reliefs and the floral ornamentation with borders bring the modernist atmosphere that the architect wanted to give it.14092105 - Maison Adam, macarons maison adam, maisaon adam macarons, Macarons, Saint Jean de luz, Pyrénées-Atlantiques,13898183 - Pasteis de Belem bakery cafe in Lisbon, making the original following an ancient and secret recipe from the Mosteiro dos Jeronimos (Jeronimos Monastery), since 1837.13897410 - Pasteis de Belem bakery cafe in Lisbon, making the original following an ancient and secret recipe from the Mosteiro dos Jeronimos (Jeronimos Monastery), since 1837.13834195 - Bakery in the old Town, Santiago de Compostela, UNESCO World Heritage Site, Galicia, Spain.13829652 - Baker at El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829651 - Baker at El Boleo bakery in Santa Rosalia, Baja California Sur, Mexico13829643 - Tortilla bags in Santa Rosalia, Baja California Sur, Mexico13823479 - Hofbaeckerei Edegger-Tax in Hofgasse, court bakery, Graz, Austria, Europe13823385 - Making chapatis. Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India13898785 - Pasteis de Belem bakery cafe in Lisbon, making the original following an ancient and secret recipe from the Mosteiro dos Jeronimos (Jeronimos Monastery), since 1837.13824776 - London biscuit factory, in Shin-Kyogoku Shopping Arcade,Kyoto, Japan13898537 - Pasteis de Belem bakery cafe in Lisbon, making the original following an ancient and secret recipe from the Mosteiro dos Jeronimos (Jeronimos Monastery), since 1837.13898119 - Pasteis de Belem bakery cafe in Lisbon, making the original following an ancient and secret recipe from the Mosteiro dos Jeronimos (Jeronimos Monastery), since 1837.13898564 - Pasteis de Belem bakery cafe in Lisbon, making the original following an ancient and secret recipe from the Mosteiro dos Jeronimos (Jeronimos Monastery), since 1837.14224103 - France,Nouvelle Aquitaine,Lot et Garonne department (47),Duras,Duras castle14198082 - France, Indre et Loire, Loire valley listed as World Heritage by UNESCO, Amboise, baskery chocolate Bigot14094588 - France, Nord, Lille, Vieux Lille, Rue Esquermoise, baker Alex Croquet, traditional sugar pie14101906 - France, Paris, the Marais, the Meitz pastry chocolate factory14096130 - France, Nord, Lille, Vieux Lille, Rue Esquermoise, baker Alex Croquet, revisited sugar pie and traditional bread production14224520 - France,Grand-Est,Bas Rhin (67) Alsace,Val de Moder,Pfaffenhoffen14224004 - France,Auvergne Rhone Alpes,Drome department (26),Nyons,arcades square14195902 - France, Indre et Loire, Loire Valley listed as World Heritage by UNESCO, Chinon, pastry La Tour de l'Horloge, Nougat cake Tours (paste, apricot marmalade, candied fruit, macaranade with almond)14100551 - France, Yvelines, Versailles, rue de la Paroisse, bakery14098561 - France, Bas Rhin, Strasbourg, old town listed as World Heritage by UNESCO, Christian Patisserie (pastry) on rue de l'Outre, facade decorated for Christmas14096456 - France, Saone et Loire, Macon, pastry Poissonnet, Wafers Maconnaises14095976 - France, Nord, Lille, Vieux Lille, Meert, pastry shop founded in 1761, shop whose decoration dates from 183914095849 - France, Rhone, Lyon, old town, listed as World Heritage by UNESCO, Pralus Saint Jean shop where Praluline is made (brioche with crushed pink pralines) invented by Auguste Pralus in 1955 in Roanne (Loire)14095577 - France, Saone et Loire, Macon, La Barre pastry, confectioner Joel Noyerie (MOF) and its ideal Maconnais cake14094000 - France, Rhone, Lyon, listed as World Heritage by UNESCO, old town, Pralus Saint Jean shop where is made the Praluline (brioche with crushed pink pralines) invented by Auguste Pralus in 1955 in Roanne (Loire)14202252 - Canada, Nova Scotia, Cabot Trail, Cheticamp, La Boulangerie Aucoin, Acadian Bakery, sign14196256 - Portugal, Madeira Island, Funchal, bolo do caco (traditional bread made with flour and sweet potato) cooked over a wood fire14195099 - France, Hautes Alpes, Saint Maurice en Valgodemard, Dumas bakery, Valgaudemar pie (brioche dough garnished with blueberry jam)14095886 - France, Rhone, Lyon, old town, shop Pralus Saint Jean where is made the Praluline (brioche with pink pralines) invented by Auguste Pralus in 1955 in Roanne (Loire), bursts of praline made from almonds the Valencian region and hazelnuts Piedmont roses and crushed14093782 - France, Nord, Lille, Vieux Lille, Meert, pastry shop founded in 1761, making its famous Lille filled waffles with vanilla from Madagascar14221555 - Banyuls-sur-Mer - July 21,2019: Saint Pierre shopping street,Banyuls-sur-Mer,Pyrenees-Orientales,Catalonia,Languedoc-Roussillon,France14198083 - France, Indre et Loire, Loire valley listed as World Heritage by UNESCO, Amboise, baskery chocolate Bigot14194021 - France, Haute Corse, Corte, patisserie Delair, Fiadone the chestnut and nuts cake14101120 - France, Haut Rhin, Route des Vins d'Alsace, Colmar, half timbered house of Kraetz baber's shop with decorated shutters on Place Jeanne d'Arc14099036 - France, Rhône, Lyon, Francois Pozzoli, baker, Meilleur Ouvier de France14094444 - France, Nord, Lille, Vieux Lille, Meert, pastry founded in 1761, its famous Waffles filled Lille with vanilla from Madagascar14229522 - France,Manche (50) Cherbourg-en-Cotentin,14195901 - France, Indre et Loire, Loire Valley listed as World Heritage by UNESCO, Chinon, pastry La Tour de l'Horloge, making the cake At the corner of the Vine (specialty based on rose wine Chinon, wedges, salted butter caramel and caramelized pumpkin seeds)14097385 - France, Nord, Lille, Vieux Lille, Meert, pastry shop founded in 1761, shop whose decoration dates from 183914097138 - France, Saone et Loire, Macon, pastry of the Bar, ideal cakes Maconnais heart shaped14206353 - Baker sprinkling flour against black background14206347 - Directly above view of baker preparing bread in kitchen13823163 - A woman is looking at a famous sweets shop (Ghent, East Flanders, Flemish Region, Belgium, Europe) (MR)14206352 - Baker dusting flour off his hands against black background14206351 - Baker dusting flour off his hands against black background13980312 - France,Tarn,Castres,Signovert bakery opened since 1928,making nougatines castraises (nougatine coated with a royal ice cream) by the pastry chef Julien Signovert13978275 - France,Indre et Loire,Loire valley listed as World Heritage by UNESCO,Amboise,baskery chocolate Bigot13975822 - France,Indre et Loire,Loire Valley listed as World Heritage by UNESCO,Chinon,pastry La Tour de l'Horloge,making the cake At the corner of the Vine (specialty based on rose wine Chinon,wedges,salted butter caramel and caramelized pumpkin seeds)13830794 - Country postwoman, mail delivery at a bakery, francheville, eure, normandy, france14206357 - Baker standing with bread dough on tray13980033 - France,Indre et Loire,Loire valley listed as World Heritage by UNESCO,Amboise,baskery chocolate Bigot13934926 - France, Vaucluse, regional natural reserve of Luberon, Bonnieux, Grambois, wrought iron sign representing a baker\n13976843 - France,Tarn,Castres,Signovert pastry shop opened since 1928,castraise nougatines (nougatine coated with royal ice cream) made by pastry chef Julien Signovert14206350 - Directly above view of baker preparing bread in kitchen14206348 - Directly above view of bread dough in kitchen14140677 - Lacoste Boulangerie, old bakery, Lacoste, Vaucluse, Provence-Alpes-Cote d'Azur, France, Europe13974437 - France,Tarn,Castres,Signovert bakery opened since 1928,making nougatines castraises (nougatine coated with a royal ice cream) by the pastry chef Julien Signovert13974302 - France,Hautes Alpes,Saint Maurice en Valgodemard,Dumas bakery,Valgaudemar pie (brioche dough garnished with blueberry jam)13933104 - France, Paris, Rue Galande, old houses of the Middle Ages\n14206349 - Directly above view of baker preparing bread in kitchen14206346 - Directly above view of baker preparing bread in kitchen13973214 - France,Indre et Loire,Loire Valley listed as World Heritage by UNESCO,Chinon,pastry La Tour de l'Horloge,Nougat cake Tours (paste,apricot marmalade,candied fruit,macaranade with almond)next page