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Bouillis Photos ❘ lookphotos
13825908 - Cooking khanom buang sweet coconut crepes, Street food night market, at Yaowarat road, Chinatown, Bangkok, Thailand
13825906 - Restaurant, street food night market, at Itsara nuphap, Chinatown, Bangkok, Thailand
13823983 - Women cooking, restaurant, typical Colombian gastronomy, Street food, on the top of Cerro de Monserrate, next Santuario del Senor de Monserrate, Bogota, Colombia
13823981 - chicken, sausage, black pudding, pork rinds, avocado, pollo, chorizo, morcilla, chicharron, aguacate, typical Colombian gastronomy
13823979 - roasted corn, typical Colombian gastronomy
13823389 - Volunteers preparing potatoes for cooking, to do meals for the pilgrims who visit the Golden Temple, Each day, they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
13821759 - Marrakesh (Marrakech) Morocco- cooking class
13821758 - Marrakesh (Marrakech) Morocco- cooking class
13898751 - Park and National Palace of Pena (Palacio de la Pena), Sintra, Portugal
13849013 - Portrait of a worker cleaning cheese while it matures at the cheese factory at Hacienda Zuleta, Imbabura, Ecuador, South America
13848510 - Fish for sale in Mapusa Market, Goa, India
13848472 - Pineapple Selling Boat at Can Tho Floating Market, Mekong Delta, Vietnam. Can Tho floating market is a hive of activity. Fruit piled high on the boats and market traders selling to each other as well as the passing tourists. Their are endless floating markets in the Mekong Delta, but Can Tho is one of the largest with hundreds of boats squeezing past each other every morning, before preparing for market again the next day. Each boat hangs an example of what they sell off the top of the boat so passers by know what they are selling.
13848227 - Ice ceam from the famous Te Kao ice cream shop, Northland, New Zealand
13846577 - Salvadoran women prepares Popusas in Suchitoto El Salvador. Popusa is a traditional Salvadoran dish made of corn tortilla
13846562 - Cheese for sale in San Pedro Central Market (Mercado Central de San Pedro), Cusco, Peru
13846377 - Packaging cheese at the cheese factory at Hacienda Zuleta, Imbabura, Ecuador, South America
13846287 - Fishermen on Mahatma Gandhi Beach, Fort Kochi (Cochin), Kerala, India
13845719 - Backpacking camper in Lostine River valley meadow with moon rising over Eagle Cap mountain; Eagle Cap Wilderness, Wallowa Mountains, Oregon.
13845598 - Ice cream at Plaza Grande Hotel at Independence Square in the Historic Centre of the City of Quito, Ecuador, South America
13845131 - Cooking a traditional Sumatran wedding dish of coconut sweets, which requires 7 hours of stirring, Bukittinggi, West Sumatra, Indonesia
13834176 - Sculpture, garden and fountain of the Hotel Costa Vella in Santiago de Compostela A Coruña, Spain.
13825935 - Floating Market, Bangkok, Thailand
13825919 - Noodle stand, Street food market, at Itsara nuphap, Chinatown, Bangkok, Thailand
13823987 - La Puerta Falsa restaurant, Bogotá, Colombia
13823982 - chicken, sausage, black pudding, pork rinds, avocado, pollo, chorizo, morcilla, chicharron, aguacate, sancocho, soup, typical Colombian gastronomy
13823387 - Maiking chai. Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
13821752 - Marrakesh (Marrakech) Morocco- cooking class
13797177 - Olives in the Sunday market in Beaune, France
13899247 - Portrait of a young caucasian boy grilling meat on the barbecue in the garden in a country house. Lifestyle concept.
13848520 - Market stall, Varanasi, Uttar Pradesh, India
13848401 - Baejarins Beztu Pylsur known as the best hot dog in Iceland, Reykjavik, Iceland
13847281 - Salvadoran women prepares Popusas in Suchitoto El Salvador. Popusa is a traditional Salvadoran dish made of corn tortilla
13846435 - Baejarins Beztu Pylsur known as the best hot dog in Iceland, Reykjavik, Iceland
13846290 - Cheese maturing in the cheese factory on the farm at Hacienda Zuleta, Imbabura, Ecuador, South America
13845761 - Cheese soaking in salt water at the Cheese Factory on the farm at Hacienda Zuleta, Imbabura, Ecuador, South America
13844780 - Ladies baking traditional Turkish breads, Istanbul, Turkey
13844589 - Man collecting coconuts using a trained monkey, Bukittinggi, West Sumatra, Indonesia
13834183 - Resturant inside in The fresh food market in Santiago de Compostela A Coruña, Spain.
13825941 - Floating Market, Bangkok, Thailand
13823980 - Arepa, arepas, typical Colombian gastronomy
13823391 - Volunteers preparing broad beans for cooking, to do meals for the pilgrims who visit the Golden Temple, Each day, they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
13821756 - Marrakesh (Marrakech) Morocco- cooking class
13821753 - Marrakesh (Marrakech) Morocco- cooking class
13792287 - Woman Making Chai Outdoors
13882171 - Grand Prismatic Spring is one of the largest and most beautiful examples of a common hydrothermal feature in Yellowstone National Park and one of the largest hot springs in the United States. Excelsior Geyser Crater is about 100 yards north of Grand Prismatic Spring. These two features are the main attractions in Midway Geyser Basin. Excelsior last erupted in the 1880s, throwing water perhaps as high as 300 feet and discharging enough water to raise the level of the nearby Firehole River by up to a foot. This geyser when active, was the largest ever recorded in Yellowstone. Excelsior Geyser C
13882145 - Grand Prismatic Spring is one of the largest and most beautiful examples of a common hydrothermal feature in Yellowstone National Park and one of the largest hot springs in the United States. The prismatic, colorful features come from several sources; the deep blue in the center is the clear super-heated water circulating up from the subterranean heat source and shows a pair of convection currents, like a pair of eyes. As the water cools at the edges of the pool and on the sinter terraces, bacteria and algae produce the rainbow of colors. This hot spring was specifically mentioned in Osborne R
13882172 - Grand Prismatic Spring is one of the largest and most beautiful examples of a common hydrothermal feature in Yellowstone National Park and one of the largest hot springs in the United States. The prismatic or colorful features come from several sources; the deep blue in the center is the clear super-heated water circulating up from the subterranean heat source and as the water cools at the edges of the pool and on the sinter terraces, bacteria and algae produce the rainbow of colors. This hot spring was specifically mentioned in Osborne Russell's Journal of a Trapper, by the name of Boiling La
13882191 - Excelsior Geyser Crater is about 100 yards north of Grand Prismatic Spring and two of the main attraction n Yellowstone National Park. Excelsior last erupted in the 1880s, throwing water perhaps as high as 300 feet and discharging enough water to raise the level of the nearby Firehole River by up to a foot. Excelsior Geyser Crater is still producing an impressive amount of hot water, about 3000 gallons a minute; Yellowstone National Park, Wyoming, United States of America
13771964 - Some Sticks With Shrimp From Famous Crab Market Of Kep; Kep, Cambodia
13882140 - Grand Prismatic Spring is one of the largest and most beautiful examples of a common hydrothermal feature in Yellowstone National Park and one of the largest hot springs in the United States. The prismatic or colorful features come from several sources; the deep blue in the center is the clear super-heated water circulating up from the subterranean heat source and as the water cools at the edges of the pool and on the sinter terraces, bacteria and algae produce the rainbow of colors. This hot spring was specifically mentioned in Osborne Russell's Journal of a Trapper, by the name of Boiling La
13882241 - Crater Hills Geyser (Sulphur Sring) with its heated water pool and high content of sulphur creating steamy vapors with green and yellow thermal runoff channels and sinter extensions in the Hayden Valley in Yellowstone National Park; Wyoming, United States of America
13882144 - Grand Prismatic Spring is one of the largest and most beautiful examples of a common hydrothermal feature in Yellowstone National Park and one of the largest hot springs in the United States. The prismatic, colorful features come from several sources; the deep blue in the center is the clear super-heated water circulating up from the subterranean heat source and shows a pair of convection currents, like a pair of eyes. As the water cools at the edges of the pool and on the sinter terraces, bacteria and algae produce the rainbow of colors. This hot spring was specifically mentioned in Osborne R
13771743 - Freshwater Prawns Served At Ulu Temburong National Park Resort; Brunei
13720701 - Family having meal in camper van
13832737 - Portrait of woman with Sami traditional clothes cooking reindeer meat inside a tent, Lapland, Sweden
13832580 - Bowl of Manfrigole crepes of Taroz with bechamel and Porcini mushrooms, traditional food of Valtellina, Lombardy, Italy
13828690 - Detox veggie soup for weight loss
13828688 - Italian focaccia with gorgonzola cheese, pears, walnuts and bresaola dry-cured meat from Valtellina, Northern Italy
13828687 - A tasty “bowl” with either hot or freshly drained pasta. Short pierced fusilli with rocket pesto, parmesan, pine nuts and bresaola dry-cured meat from Valtellina, Northern Italy
13828655 - Bbq octopus, peas, crescenza and wild garlic
13930130 - France, Alpes-Maritimes , Cannes, spices at Forville market\n
13832760 - Typical italian gnocchetti with walnuts and Gorgonzola cheese
13832584 - Tagliatelle with cream and chestnuts garnsihed with herbs, Italy
13832579 - Sliced pork fillet with roasted potatoes, Italy
13832397 - Polenta taragna with pork ribs, Valtellina, Lombardy, Italy
13832396 - Dessert with mascarpone, amaretti and dark chocolate in glass cup from above, Italy
13828689 - Zucchini carpaccio and bresaola dry-cured meat from Valtellina, Northern Italy
13828678 - Bresaola salad with spinach, radishes and mushrooms
13828677 - Bresaola salad with spinach, radishes and mushrooms
13828657 - Bbq octopus, peas, crescenza and wild garlic
13996874 - Street food,Iconsiam shopping mall,Bangkok,Thailand,Southeast Asia,Asia
13996872 - Banh Xeo (Vietnamese pancake),Street Food,Ho Chi Minh City,Vietnam,Indochina,Southeast Asia,Asia
13937653 - France, Paris, Japanese district, Rue Sainte Anne, the Japanese restaurant Higuma\n
13832047 - Hiker man preparing meal using camping stove with Tre Cime di Lavaredo on background at dusk, Sesto Dolomites, South Tyrol, Italy
13828656 - Bbq octopus, peas, crescenza and wild garlic
13828651 - Fregola pasta with mussels
13828650 - Preparation fregola pasta with mussels
13828649 - Preparation fregola pasta with mussels
13832761 - Tzigoiner or Zigeuner, thin sliced beef meat rolled on a wood stick skewer, traditional food of Valtellina, Italy
13832582 - Overhead view of ravioli stuffed with ricotta and spinach garnished with crispy speck cured meat, Italy
13832577 - Sliced pork fillet with roasted potato in white plate on wood table background, Italy
13832398 - Dish of polenta taragna with sausage and pork ribs, Italy
13832249 - Sciatt buckwheat fritters, traditional recipe of Valtellina, Sondrio province, Lombardy, Italy
13828682 - Green beans salad, tomatoes, hazelnuts and fresh ricotta: foods allied to our health
13828663 - Orecchiette pasta with rabbit ragout, taggiasca olive and pine nuts
13828662 - Bbq octopus, peas, crescenza and wild garlic
13828659 - Lamb, lentils, leek and rhubarb dish
13828652 - Fregola pasta with mussels
13996899 - Restaurant in Babra village,Maharashtra,India,Asia
13996876 - Street food,Iconsiam shopping mall,Bangkok,Thailand,Southeast Asia,Asia
13934658 - France, Hérault, Pic Saint -Loup, Story : Indian summer in Cévennes countryside \n
13930661 - France, Alpes-Maritimes , Cannes, dried tomatoes at Forville market\n
13832581 - Ravioli stuffed with ricotta and spinach garnished with diced ricotta and speck cured meat, Italy
13832578 - Fillet of deer meat with pine nuts and raisins, Italy
13832399 - Close up of typical polenta taragna with sausage and pork ribs, Valtellina, Lombardy, Italy
13832251 - Taroz of Valtellina made with mashed potatoes, green beans, butter and Casera cheese, Sondrio province, Lombardy, Italy
13832248 - Crispy buckwheat pancakes known as Sciatt with Bresaola, typical food of Valtellina, Sondrio province, Lombardy, Italy
13828676 - Sandwich with bresaola and mushroom
13828658 - Bbq octopus, peas, crescenza and wild garlic
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