70187514 - Shrimps, prawn jelly, asparagus mousse. Thorntons restaurant. Dublin. Ireland.13829457 - A large langoustine - Nephrops norvegicus - also known as dublin prawn, norwegian lobster or scampi, on the silty sea bed of Loch Leven in Scotland. Taken with a slow shutter to highlight the phytoplankton rich green water.70165417 - Fishing prawns in the Mediterranean sea. Castellon coast. Comunidad Valenciana, Spain70165416 - Fisherman taking out the capture from the net. Peñiscola. Castellon province. Comunidad Valenciana, Spain70108966 - Local people. Martinique island. French antilles (caribbean)70108955 - Fish crawfishes and shrimps farming. Martinique island. French antilles (caribbean)70107939 - Aliment, Aliments, Asia, China, Close up, Close-up, Closeup, Color, Colour, Dish, Dishes, Food, Hong Kong, Hongkong, Horizontal, Indoor, Indoors, Ingredient, Ingredients, Inside, Interior, Langoustine, Langoustines, Many, Nourishment, Plate, Plates, Praw70108956 - Fresh crawfishes from shrimps farming. Martinique island. French antilles (caribbean)70165415 - A kilogram of fresh langoustinen. Peñiscola. Comunidad Valenciana, Spain70108957 - Fish farmer presenting fresh crawfishes from shrimps farming. Martinique island. French antilles (caribbean) Model released70107506 - Close up on langoustines at a fish market. Normandy. France71368764 - Shellfish in the sales counter in the Ravnkloa fish hall, Trondheim, Norway13973062 - France,Finistere,Le Guilvinec,the port,quay,fishing trip of the coastal boats in the evening,unloading boxes of langoustines70220521 - Langoustine with Thai noodles, served with sweet and sour sprouts, Head chef Andre Jaeger, Restaurant Hotel Fischerzunft, Schaffhausen, Switzerland71083818 - stuffed zucchini flower and grilled prawns, recipe by laurent clement, cookbook of local dishes from the eure-et-loir (28), france
