70435259 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, passionfruit juice, served in a pretty carafe, Ho Chi Minh City70435257 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, traditional vietnamese dishes are served for dinner including fried tofu with lemongrass and chili, Ho Chi Minh City70435256 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, traditional Vietnamese dishes are served for dinner, Ho Chi Minh City70435254 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, a vintage reel-to-reel tape machine plays 1960s Vietnamese folk-pop music, Ho Chi Minh City70435258 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, tender beef and cactus, Ho Chi Minh City70435255 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, cucumber and watermelon beverages sit on a table, local honey is used as a sweetener, Ho Chi Minh City70435253 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, a portrait of owner Tu-Tho Thai sitting by a dining table in front of a quaint courtyard, Ho Chi Minh City70435260 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, Vietnamese spring rolls topped with a shrimp, Ho Chi Minh City70435101 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, artfully prepared Vietnamese spring rolls topped with a shrimp, Ho Chi Minh City70435107 - VIETNAM, Saigon, Cuc Gach Quan restaurant in District 1, husband and wife owners Tran Binh (architect) & Tu-Tho Thai (restaurant manager) sit in one of the restaurant nooks, Ho Chi Minh City
